Tender Meatballs in Mushroom Gravy
Tender Meatballs In Mushroom Gravy is an moderately easy dinner. Made with 1 lb. hamburger, 4 slices soft white bread, 1 tsp. salt, 1/4 tsp. pepper and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Pull apart bread into small, dime size pieces.
Combine hamburger, bread, salt, pepper and minced onion in large mixing bowl.
Using a spoon, scoop out rounds of meat or shape into several round 2-inch balls by hand.
Brown meatballs in a hot skillet using a small amount of butter or oil.
Turn them occasionally so all sides are browned.
Place meat in crock-pot. Add soup and water.
Cook on low for 6 to 12 hours or high for up to 6 hours.
π· Perfect Pairings
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