Tasty Lamb Shanks
Tasty Lamb Shanks is an moderately easy dinner. Made with 6 lamb shanks, 2 tsp. seasoned salt, 1 tbsp. shortening, 1 (10 1/2 oz.) can condensed tomato soup and 1/2 can water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Wipe shanks with damp paper towel.
Remove excess fat. Sprinkle with salt.
Brown meat in hot fat in a heavy skillet or Dutch oven.
Combine remaining ingredients except flour and water. Pour over browned shanks.
Cover snugly and cook over low heat for 1 1/2 hours or until tender.
Skim off fat.
Combine flour and water; add to sauce and shanks.
Cook until sauce is slightly thickened.
Serve with rice.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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