Name: Tarragon Chicken and Rice(Serves 4)
Prep time: 24 min
Cook time: 32 min
Yield: 4
Ingredients: 4 boneless, skinless chicken breast halves; 1/4 tsp . salt; 1/4 tsp . black pepper; 2 Tbsp . olive oil; 2 large leeks, trimmed and chopped; 2 large carrots, diced; 1 c. uncooked long-grain white rice; 2 1/2 c. chicken broth; 1 1/2 tsp . chopped fresh tarragon or 1/2 tsp. dried tarragon; 1 c. shelled fresh peas (frozen green peas may be substituted, but reduce cooking time to 5 minutes); 1/4 c. whipping cream; 1 tsp . grated lemon peel

Tarragon Chicken and Rice(Serves 4)

⏱️ Ready in 56 min 🥄 Prep 24 min 🔥 Cook 32 min 👥 4 servings 👁️ 14 views

Tarragon Chicken And Rice(Serves 4) is an impressive dinner you can prepare in just 56 minutes. Made with boneless, skinless chicken breast halves, . salt, . black pepper, . olive oil and large leeks, trimmed and chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.