Swiss Style Green Bean Casserole
Swiss Style Green Bean Casserole is an moderately easy dinner. Made with 1/4 c. butter, 2 c. crushed corn flakes, 2 tbsp. flour, 1/4 tsp. pepper and 1/8 tsp. onion powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt butter in skillet.
Mix 2 tablespoons with corn flakes; set aside.
Add flour, pepper and onion to remaining butter in skillet.
Gradually add sour cream; simmer until thickened. Place beans in greased 1 1/2-quart casserole.
Add sour cream mixture and stir to coat beans.
Sprinkle with cheese and top with crushed corn flakes.
Bake, uncovered, at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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