Sweet-Sour Pork
Sweet-Sour Pork is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with . lean pork shoulder, cut in 2 x 1/2-inch strips, . (no. 2) can pineapple chunks, drained (2 1/2 c.), c. brown sugar, . cornstarch and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Brown pork; add 1/3 cup water.
Cover and simmer until tender, about 1 hour.
Drain pineapple, reserving syrup.
Combine sugars and cornstarch.
Add pineapple, syrup, soy sauce and salt.
Add to pork; stir until thick.
Add pineapple, green pepper and onion. Cook 2 minutes.
Serve over hot rice or fried noodles and extra soy sauce.
π· Perfect Pairings
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