Sweet Rice

Name: Sweet Rice
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 1 cup uncooked long-grain white rice; 2 tablespoons unsalted butter; 2 cups water; 2 cups whole milk; 1 tablespoon all-purpose flour; 1/3 cup white sugar; 1 egg; 1 1/2 teaspoons vanilla extract; 1 cup whole milk; 2/3 cup heavy cream; 1/2 cup raisins (Optional); 1/2 teaspoon ground cinnamon

⏱️ Ready in 45 min 🥄 Prep 10 min 🔥 Cook 35 min 👥 6 servings 👁️ 1 views

Often called Arroz con Leche, this is a sweet custard-like pudding. I haven't had a single person not love this traditional Mexican rice pudding. You might want to double the recipe!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 10 min

Cook 35 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 418

% Daily Value*

Total Fat 18.7g 24%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 76mg 3%

Total Carbohydrate 54.3g 20%

Dietary Fiber 1g 4%

Total Sugars 24.1g

Protein 8.6g 17%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring the rice, butter, and water to a boil in a large saucepan over high heat.

Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.

Whisk together 2 cups of milk, flour, sugar, egg, and vanilla extract in a bowl, and pour the milk mixture over the cooked rice.

Stir to combine, and simmer over low heat for 15 minutes.

Stir in 1 cup whole milk, the cream, raisins, and cinnamon until thoroughly mixed, and allow to cool for a few minutes.

Serve warm or cold.