Sweet Potato Soufflé
Sweet Potato Soufflé is an moderately easy dinner. Made with 4 medium or 3 large sweet potatoes (1 c.), 1 1/2 c. brown sugar, 1/2 c. sweet butter, marshmallows and 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Mash cooked potatoes well.
Add butter, cream and brown sugar to potatoes; mix well.
Add pecans, raisins, allspice and flavoring; pour into a buttered baking dish.
Top with marshmallows.
Bake at 350° until soufflé is set and marshmallows are browned delicately.
🍷 Perfect Pairings
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