Sweet Potato Pie
Sweet Potato Pie is an moderately easy dinner. Made with 4 eggs, 2 c. cooked sweet potatoes or yams, mashed, sieved, blended or processed, 1 c. brown sugar, 1/2 tsp. salt and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 450°.
Break eggs in bowl and whip until combined.
Add potatoes, sugar, salt and spices.
Blend well.
Add half and half, then stir well.
Ladle this filling into the pastry shell.
Bake for 15 minutes at 450°, then reduce heat to 300° and bake approximately 30 minutes longer or until a toothpick inserted 1 inch from the pie's center comes out clean.
Remove pie from oven and cool on rack.
🍷 Perfect Pairings
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