Sweet Potato Croquettes
Sweet Potato Croquettes is an moderately easy dinner. Made with 2 c. hot, mashed sweet potatoes, 2 tbsp. fat, 1/8 tsp. pepper, 1 tsp. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix sweet potatoes with fat, salt, pepper, sugar and 1 well beaten egg.
Beat well.
If mixture is too stiff, add a little hot milk.
Shape into croquettes.
Roll in crumbs; dip in beaten egg, diluted with water, and roll again in crumbs.
Fry in deep fat at 375Β° until golden brown and drain on unglazed paper.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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