Sweet Potato Cobbler
Sweet Potato Cobbler is an moderately easy dinner. Made with 4 medium sweet potatoes, peeled and cubed, 1/4 c. brown sugar, 1 tbsp. vanilla, 1/2 stick margarine and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cover potatoes barely with water and cook until tender.
Add sugar, vanilla and 1/2 stick margarine, stirring together.
In a large baking dish, melt 1 stick of margarine.
Mix flour, sugar and milk (separately).
Pour batter over melted margarine.
Do not stir.
Spoon potato mixture over batter.
Bake at 350Β° for 1 hour or until brown.
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