Sweet Potato Casserole
Sweet Potato Casserole is an moderately easy dinner. Made with 1 large can or 4 fresh cooked sweet potatoes, 1/4 tsp. salt, 1/4 c. milk, 1/2 c. margarine and 1 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put sliced, cooked sweet potatoes into casserole dish; add salt, milk and 1/2 cup margarine.
In a separate bowl, mix the brown sugar, nuts, flour, cinnamon and 1/4 cup unmelted margarine with a fork until crumbly.
Put on top of sweet potatoes; spread evenly.
Bake at 350Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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