Sweet Potato Biscuits
Sweet Potato Biscuits is an moderately easy dinner. Made with 1 1/2 c. flour, 3/4 tbsp. baking powder, 1 tsp. baking soda, 1/2 tsp. nutmeg and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine dry ingredients in a bowl, mixing well.
Cut in butter until mixture looks like coarse crumbs.
Combine sweet potatoes with buttermilk.
Stir into dry ingredients.
Makes a soft dough. Turn out onto a floured surface and knead 4 to 5 times or just enough to form a soft ball.
Roll dough out and cut out biscuits. Place on lightly oiled baking sheet.
Bake at 425Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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