Sweet Potato Biscuits
Sweet Potato Biscuits is an moderately easy dinner. Made with 1 sweet potato or yam, baked or microwaved, 2 tbsp. shortening, 1 c. flour, 2 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and dice baked sweet potato.
Combine flour, baking powder and salt.
Cut shortening and potato into flour mixture. Add milk and sugar; stir until well mixed.
Roll out on floured surface 1/2 to 3/4 inch thick.
With knife, cut into squares and bake on greased baking sheet at 400Β° for 12 minutes.
Makes 12 to 18 biscuits.
π· Perfect Pairings
Complete your meal with these
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