Sweet Potato Balls
Sweet Potato Balls is an moderately easy dinner. Made with 2 c. cold mashed sweet potatoes, fresh baked, 1 egg, beaten, 4 tbsp. melted margarine, 1 to 2 tbsp. pineapple juice or cream and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Peel and mash potatoes. Blend in egg, 2 tablespoons margarine and pineapple juice or cream. Add salt and nutmeg. Divide into 6 portions.
Mold each portion around 1 marshmallow to form a ball. Add remaining 2 tablespoons melted margarine to crushed corn flakes. Roll sweet potato balls in margarine and corn flake mixture.
Place in a 9 x 13-inch baking dish and bake at 400Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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