Sweet Potato-Apple Casserole
Sweet Potato-Apple Casserole is an moderately easy dinner. Made with 1 1/4 lb. sweet potatoes, peeled and sliced, 1 c. water, 1 lb. apples, peeled, cored and sliced, 1 c. apple juice and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel and slice sweet potatoes lengthwise in 1/2-inch thick slices.
Place in saucepan with water and tight-fitting lid; steam until tender, about 15 to 20 minutes.
Layer sweet potatoes in casserole.
π· Perfect Pairings
Complete your meal with these
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