Sweet Onion Casserole
Sweet Onion Casserole is an moderately easy dinner. Made with 2 lb. vidalia sweet onions, peeled and sliced, 1/4 c. dry white wine or sherry, 3 tbsp. butter or margarine, 3 tbsp. flour and 1 tsp. chives, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine onions, wine and butter in 2-quart covered dish. Cook on High (100%) power for 10 to 12 minutes or until tender, stirring once halfway through cooking time.
Stir in flour and seasonings.
Cook on High (100%) power for 30 seconds.
Slowly stir in milk and sour cream.
Cook on High (100%) power for 4 to 6 minutes or until thickened.
Sprinkle shredded cheese over top. Cook on Medium (50%) power for 4 to 6 minutes or until cheese melts.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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