Sweet and Sour Venison
Sweet And Sour Venison is an moderately easy dinner. Made with 2 lb. ribs or stew meat chunks, 1/2 c. water, 1/4 c. raisins, 1/2 tsp. salt and 2 medium green peppers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Braise ribs or stew meat chunks in a little oil until brown. Add water, raisins and salt and simmer for 20 minutes.
Cut up peppers in strips and lay over meat.
Add vinegar, sugar, pineapple and cornstarch.
Simmer for about 1 1/2 hours.
When done, add several dashes of soy sauce before serving on rice.
π· Perfect Pairings
Complete your meal with these
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