Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with . shortening, . lean pork shoulder, cut into 2 x 1/2-inch strips, (20 oz.) can pineapple chunks, c. firmly packed light brown sugar and . cornstarch, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a large skillet, brown pork in fat.
Add 1/4 cup water; cover and simmer until tender (about 1 hour).
Drain pineapple, reserving syrup.
Combine sugar and cornstarch.
Add pineapple syrup, vinegar, soy sauce and salt.
Add cornstarch mixture, pineapple, green pepper and onion rings to skillet.
Cook (continue stirring) over medium heat until mixture thickens. Cover and simmer 5 minutes longer.
Serve over cooked rice. Makes 6 servings.
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