Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner. Made with 1 lb. pork tenderloin, cut into 1-inch cubes, 2 tbsp. oil, 1 small onion, finely chopped, 1/4 c. vinegar and 1 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork well in oil.
Add onion, cover and simmer 20 minutes.
(Always cook pork thoroughly.)
Combine vinegar, cornstarch, salt, ginger and pepper.
Add jelly and pepper strips to skillet.
Bring to a boil, stirring.
Cover; simmer 5 minutes. Add pineapple and heat.
Makes 4 servings.
Serve with Chinese Fried Rice.
π· Perfect Pairings
Complete your meal with these
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