Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner. Made with 1 1/2 lb. lean pork, cut into 1 1/2-inch strips, 2 tbsp. fat, 1/4 c. water, 1/4 c. brown sugar and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown meat.
Add water.
Cover and cook slowly for 1 hour. Combine brown sugar, cornstarch, vinegar, pineapple juice and soy sauce, stirring constantly until thickened.
Pour over pork; let stand 10 minutes.
Add green pepper, pineapple and onion.
Cook 2 to 3 minutes.
Vegetables should remain crisp.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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