Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner. Made with 1 1/2 lb. lean pork, 1/4 c. brown sugar, 1/4 c. vinegar, 2/3 tbsp. soy sauce and 1/4 c. thinly sliced onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Brown pork in small amount hot fat.
Add 1/2 cup water.
Cover and simmer until tender (1 hour).
Drain pineapple (save syrup), combine sugar and cornstarch.
Add pineapple syrup, vinegar, soy sauce and salt.
Add to pork; cook and stir until gravy thickens. Add pineapple, green pepper and onion.
Cook 2 to 3 minutes. Serve over rice.
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