Sweet and Sour Meatballs
Sweet And Sour Meatballs is an moderately easy dinner. Made with 2 1/2 lb. ground chuck, 1 1/2 c. cooked minute rice, 1/2 c. grated onions, 1 tsp. garlic salt and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix first 5 ingredients together.
Make into 1-inch balls. Fry in skillet, using a small amount of oil.
Remove when done. Place balls in crock-pot or large pot on low heat.
Add barbecue sauce and preserves.
Let simmer for 2 hours, stirring occasionally, to keep from sticking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment