Sweet and Sour Lentils
Sweet And Sour Lentils is an moderately easy dinner. Made with 2 c. vegetable broth, 1 bay leaf, crushed, sea salt to taste, 1 c. picked over and washed dried lentils (yellow) or green split peas and 1 clove garlic, finely chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Bring broth to boil in kettle.
Add bay leaf, salt and lentils or peas.
Cover; simmer gently for 30 minutes.
Add remaining ingredients; stir to mix well.
Cook for 5 minutes, or until lentils or peas are tender.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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