Sweet and Sour Glazed Ham
Sweet And Sour Glazed Ham is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with c. apple jelly, . prepared mustard, . lemon juice, . ground cloves and (5 to 7 lb.) smoked, fully cooked ham half, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine the first 4 ingredients in a saucepan; bring to a boil over medium heat, stirring occasionally.
Set aside.
Slice away skin from ham.
Score fat on ham in diamond design and stud with whole cloves.
Place ham, fat side up, on rack in a shallow roasting pan.
Insert meat thermometer, making sure it does not touch fat or bone.
Bake, uncovered, at 325Β° for 1 1/2 to 2 hours. Baste every 15 to 20 minutes with sauce.
Yields 10 to 14 servings.
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