Sweet and Sour Beets
Sweet And Sour Beets is an moderately easy dinner. Made with 3 c. beets, diced, 1 c. beet water, 1 tbsp. sugar, 1/4 c. vinegar and 2 tsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cut off beet tops, leaving 2 inches of stems.
Clean well; place in pot and cover with boiling water.
Cook until tender. Slip off the outer skins and dice.
Strain and save 1 cup of the water in which the beets were cooked.
Add sugar, vinegar and butter.
Thicken with 1 tablespoon of cornstarch; cook to the consistency of cream.
Add the diced beets and salt and pepper to taste.
(Delicious if you like beets.)
π· Perfect Pairings
Complete your meal with these
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