Swedish Rice Pudding
Swedish Rice Pudding is an easy dinner. Made with 1 qt. milk, 1/2 c. rice, 1 tsp. vanilla or cinnamon, 3 eggs and 6 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put milk and rice in top of double boiler.
Cover and cook over hot water (low heat) until rice is tender.
Stir and test from time to time. Beat until blended the eggs, sugar and flavoring.
Add small amount of rice and milk mixture.
Then return all to top of double boiler, mixing well.
Let remain on heat for 2 to 3 minutes longer (165Β°).
Cover and cool.
π· Perfect Pairings
Complete your meal with these
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