Swedish Meatballs

Swedish Meatballs

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Swedish Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/2 slices bread, break into cubes, 1/3 c. onions, cut very small, 1/2 c. milk and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix beef, bread crumbs, onions, milk, egg, parsley, salt, pepper and Worcestershire sauce together; form into small balls (should make 60).

Roll each ball lightly in flour and brown, using 2 tablespoons hot Crisco.

Drain.

🍷 Perfect Pairings

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