Swedish Lace Cookies
Swedish Lace Cookies is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 c. quick cooking oats, 1 egg, 1/2 c. sugar and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Melt butter in a small pan over low heat.
Remove from heat.
Add oatmeal; mix well.
Set aside.
In a small bowl, beat egg and sugar until light and fluffy.
Add oatmeal mixture and flour sifted with baking powder.
Stir until well blended.
Drop by teaspoon onto greased sheets.
Place 3 inches apart.
Bake 5 to 6 minutes.
Cool on baking sheet 1 minute.
Remove.
Makes 40.
π· Perfect Pairings
Complete your meal with these
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