Surprise Baked Custard
Surprise Baked Custard is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1/4 tsp. salt, 3 c. scalded milk, 1/2 c. granulated non-nutritive sweetener and 1 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix eggs, sugar and salt together until well blended. Gradually stir in mix.
Add vanilla.
Place one tablespoon surprise ingredients in each of 6 (6-ounce) custard cups.
Pour custard mixture into cups.
Sprinkle with nutmeg, if desired.
Set in large baking pan and pour very hot water into pan to within 1/2 inch of top of custards.
Bake at 350Β° until a knife inserted near center comes out clean, 30 to 35 minutes.
Makes 6 servings at 115 calories.
π· Perfect Pairings
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