Super Crab Sandwich

Name: Super Crab Sandwich
Prep time: 20 min
Yield: 6
Ingredients: 1 loaf unsliced French bread; 2 tablespoons mayonnaise, or as needed; 2 tablespoons mustard, or as needed; 16 ounces surimi (imitation crabmeat); 4 slices Muenster cheese; 4 slices colby jack cheese; 1 large tomato, sliced; 1 avocado, pitted, peeled and sliced; 2 cups alfalfa sprouts; salt and ground black pepper to taste

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 6 servings 👁️ 37 views

This is a really simple but tasty sandwich that earns me rave reviews every time I make it. It's excellent for football season!

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Sandwich #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 20 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 543

% Daily Value*

Total Fat 22.8g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 923mg 40%

Total Carbohydrate 54.4g 20%

Dietary Fiber 5.3g 19%

Total Sugars 3.4g

Protein 31.8g 64%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Slice the loaf of French bread in half lengthwise.

Scoop out the center portion of each half to make a hollow and discard.

Spread mayonnaise on the bottom half of the loaf, and mustard on the top half.

Fill the bottom hollow with surimi.

Cover the surimi with slices of Muenster and colby jack cheese, then layer with the tomato slices, avocado slices, and sprouts.

Season with salt and pepper to taste.

Top with the remaining bread half.

Slice across the loaf to make six sections.