Summer Squash Casserole
Summer Squash Casserole is an moderately easy dinner. Made with 7 c. sliced yellow squash, 1/3 c. chopped onion, 1 c. cracker crumbs, 2 eggs, beaten and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash until tender; drain.
Mix squash and other ingredients except bread crumbs.
Place in casserole dish.
Top with bread crumbs.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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