Sugarless Apple Pie(Diabetic)
Sugarless Apple Pie(Diabetic) is an moderately easy dinner. Made with 6 medium delicious apples, 1 1/2 tbsp. cornstarch, 1 (6 oz.) can frozen apple juice (unsweetened), 1 tsp. cinnamon and 3 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Peel and cut up apples; add apple juice.
Bring to boil. Reduce heat and simmer, covered, 5 minutes.
Dissolve cornstarch in small amount of water.
Stir into apple mixture and bring to boil.
Reduce heat and simmer covered 10 to 15 minutes until apples are done.
Stir in cinnamon.
Dot margarine over top.
Bake at 350Β° for 45 minutes, until crust is brown and filling bubbly.
π· Perfect Pairings
Complete your meal with these
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