Sugar Snaps and Peppers
Sugar Snaps And Peppers is an moderately easy dinner. Made with 1 clove garlic, minced, 2 tbsp. olive oil, 1 lb. fresh sugar snap peas, trimmed, 1/2 c. finely chopped sweet red pepper and 1/2 c. finely chopped sweet yellow pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook garlic in olive oil in a large skillet over medium-high heat, stirring constantly, 1 to 2 minutes.
Add peas and sweet peppers.
Cook, stirring constantly, for 5 minutes or until vegetables are crisp-tender.
Sprinkle with salt and pepper. Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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