Stuffed Zucchini
Stuffed Zucchini is an moderately easy dinner. Made with 1/2 lb. hamburger or sausage or combination of both, 2 eggs, chopped onion, garlic and parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Parboil zucchini 5 minutes.
Scoop out inside, leaving 1-inch shell.
Chop zucchini meat and mix with remaining ingredients.
Bake at 350° to 375° approximately 30 to 40 minutes.
Sprinkle with grated cheese.
🍷 Perfect Pairings
Complete your meal with these
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