Stuffed Zucchini
Stuffed Zucchini is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with small zucchini, halved lengthwise, c. fine fresh whole wheat bread crumbs, . grated parmesan cheese, . olive oil and . minced garlic, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Scoop pulp from zucchini halves, leaving 1/4-inch thick shells.
Cut pulp into 1/4-inch pieces.
Mix with remaining ingredients until blended.
Spoon about 3 tablespoons into each shell.
Arrange spoke fashion on a 10 or 12-inch microwave-safe plate.
Cover with vented plastic wrap.
Microwave on High 4 to 6 minutes, rotating dish 1/2 turn once, until shells are almost tender.
Let stand 3 minutes or until tender.
π· Perfect Pairings
Complete your meal with these
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