Stuffed Spicy Clams
Stuffed Spicy Clams is an moderately easy dinner. Made with 24 clams, washed and scrubbed, 1/4 c. water, 4 tbsp. butter (1/2 stick), 3 large garlic cloves, minced and 2 tbsp. minced cilantro, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Steam clams in water just until they open.
Remove the whole clams from the shells.
Save 1/2 of each shell.
Preheat broiler and place clams back on 1/2 shell.
Combine the remainder of ingredients except Parmesan cheese.
Spread 1 teaspoon on each clam and lightly sprinkle with cheese.
Place under broiler 3 to 4 minutes until lightly browned.
π· Perfect Pairings
Complete your meal with these
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