Stuffed Pork Chops I

Name: Stuffed Pork Chops I
Prep time: 20 min
Cook time: 40 min
Yield: 4
Ingredients: 2 tablespoons vegetable oil; 4 raw chop with refuse, 113 g; (blank) 4 ounces thick cut pork chops; 3 cups day-old bread cubes; 1/4 cup butter, melted; 1/4 cup chicken broth; 2 tablespoons chopped celery; 2 tablespoons chopped onion; 1/4 teaspoon poultry seasoning; 1 (10.75 ounce) can condensed cream of mushroom soup; 1/3 cup water

⏱️ Ready in 1h 🥄 Prep 20 min 🔥 Cook 40 min 👥 4 servings 👁️ 4 views

I got this recipe from a friend and it is awesome! When I want comfort food, this is the one that I turn to. My husband loves it too! We love the stuffing so much I usually double the recipe for the bread crumb mixture, leave everything else the same. For the bread cubes, French bread works best, not sourdough.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 20 min

Cook 40 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 414

% Daily Value*

Total Fat 29.9g 38%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 777mg 34%

Total Carbohydrate 19.1g 7%

Dietary Fiber 0.8g 3%

Total Sugars 2.6g

Protein 17.2g 34%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a skillet, heat the oil and brown the pork chops.

Place the pork chops in a baking dish.

In a bowl, toss the bread cubes, melted butter, chicken broth, celery, onion, and poultry seasoning together.

Put heaping mounds of the bread crumb mixture onto the pork chops.

Combine the cream of mushroom soup with the water, and pour this mixture over the stuffing and pork chops.

Cover and bake for 30 minutes.

Uncover and continue baking for 10 minutes longer or until juices run clear.

The meat thermometer should read 145 degrees F (63 degrees C).