Stuffed Pears Milanese
Stuffed Pears Milanese is an moderately easy dinner. Made with 12 canned pear halves, 6 oz. powdered sugar, 8 maraschino cherries, chopped very fine, 1/2 lb. shelled, toasted almonds, finely chopped and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend powdered sugar, cherries and almonds together.
Fill pears with this mixture.
Place in baking dish.
Pour sherry over pears and bake at 350Β° for 15 minutes or until pears are done, but not too soft.
Serve hot.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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