Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 20 medium size mushrooms, 1/3 c. butter, 3 tbsp. chopped onions, 1/2 c. parmesan cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Finely chop mushroom stems; saute with onions in butter for 3 to 4 minutes.
Add remaining ingredients.
Fill mushroom caps with mixture.
Put in greased baking dish.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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