Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 1 lb. pork sausage, 1 bunch green onions, 1/2 tsp. minced garlic, 8 oz. cream cheese and 2 lb. button mushrooms, stems removed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry sausage with onions and garlic; drain well.
Add cream cheese and stir until blended.
Dip each mushroom into melted butter and stuff with mixture.
Place in baking dish.
Cook, uncovered, at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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