Stuffed Cymling or Patty Pan Squash(White Squash)
Stuffed Cymling Or Patty Pan Squash(White Squash) is an moderately easy dinner. Made with 4 small cymling squash, 1/4 tsp. paprika, 1/2 tsp. worcestershire sauce, minced garlic or onion and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Steam squash (whole).
When almost tender, drain and cool. Scoop out centers, leaving a shell about 1/2-inch thick.
Chop the removed pulp.
Add to removed pulp other ingredients.
Preheat oven to 400Β°.
Refill the shells.
Place them in a pan, in very little water or on a rack above the water.
Bake until hot, about 10 minutes.
(Makes a pretty dish.)
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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