Stuffed Cabbage
Stuffed Cabbage is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . lean ground beef, c. cooked rice, small onion, chopped, . caraway seed and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients, except cabbage.
Trim off thickest part of stem from 12 cabbage leaves.
Divide meat into 12 portions; wrap each in a leaf and fasten with wooden picks.
Brown cabbage rolls in oil.
Add contents of 2 (8 ounce) cans tomato sauce and 1/4 cup water.
Cover and cook slowly, about 45 minutes.
Makes 6 servings at 315 calories per serving.
π· Perfect Pairings
Complete your meal with these
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