Strips of Meat with Onions and Tomatoes(Venezuelan Dish)
Strips Of Meat With Onions And Tomatoes(Venezuelan Dish) is an impressive dinner. Made with 2 to 2 1/2 lb. roast beef meat (round, chuck or sirloin tip) or leftover roast beef, 2 tbsp. oil, 1 tbsp. worcestershire sauce, 3/4 c. grated onion and 2 cloves garlic, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Make marinade for meat
Combine 2 tablespoons oil, 1 tablespoon Worcestershire sauce, grated onion, garlic (crushed), 3 teaspoons salt, 1/2 teaspoon pepper and ground comino.
Mix well and rub it into the meat.
Marinate meat for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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