Strawberry Nut Bread
Strawberry Nut Bread is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen sliced strawberries, 2 eggs, 1 c. sugar, 1/2 c. cooking oil and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Defrost strawberries.
Beat eggs in a bowl until fluffy; add oil, sugar and defrosted strawberries.
Sift together flour, salt, cinnamon and soda.
Add flour mixture to strawberry mixture and mix well.
Stir in nuts that have been mixed with 1 tablespoon flour. Pour in a greased and floured bread pan.
Bake in a 350Β° oven for 1 hour and 10 minutes or until done.
Cool 10 minutes and remove from pan.
π· Perfect Pairings
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