Strawberry Delicious Rhubarb Pie
Strawberry Delicious Rhubarb Pie is an moderately easy dinner. Made with 2 c. strawberries, 2 c. rhubarb, 2 all-ready pie crust dough, 1 1/4 c. sugar and 5 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Slice strawberries and rhubarb into small 1/8-inch cubes.
Roll out 1 pie crust dough into pie pan.
Arrange raw, washed rhubarb along bottom.
Mix strawberries, sugar and flour together in a medium bowl.
Put mixture on top of rhubarb evenly.
Cut crisscross strips for top of pie crust from the second pie crust dough. Spread strips across top in cross-cross pattern.
Purée about 2 to 3 tablespoons butter or margarine dotted on top of pie.
Bake at 425° for about 40 minutes, until browned.
🍷 Perfect Pairings
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