Squash Relish
Squash Relish is an moderately easy dinner. Made with 10 c. squash (yellow crookneck), 4 c. onion, 5 tsp. salt, 2 1/2 c. red vinegar and 5 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and put through food processor squash and onion.
Add salt and stir.
Let soak overnight.
Drain.
Mix together red vinegar, sugar, dry mustard, cornstarch, pimento, bell peppers, turmeric and black pepper.
Add squash mixture to vinegar mixture and cook about 45 minutes on medium heat.
Put in jars and seal.
Yields 8 pints.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment