Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with 2 medium zucchini squash, 2 medium yellow squash, 2 large carrots, grated, 1 can cream of mushroom soup and 1 small (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt margarine in 9 x 13-inch casserole dish. Pour half of the stuffing mix over melted margarine.

Parboil sliced squash and carrots until soft.

Mix vegetables, sour cream and soup. Pour over stuffing mix in dish.

Cover with remaining stuffing mix. Bake at 400Β° for 30 minutes.

Can be frozen.

🍷 Perfect Pairings

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