Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 5 large squash, 1 can cream of mushroom soup (may use cream of chicken), 1 c. grated american cheese, 1 c. crushed ritz crackers and 1 large egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dice squash and onion in a saucepan and boil until tender. Drain excess water and mash squash and onion mixture.
In a large mixing bowl, mix mushroom soup, 1/2 cup grated cheese, 1/2 cup Ritz crackers, egg and squash and onion mixture.
Pour mixture into a casserole dish.
Top with remaining cheese.
Top cheese with remaining Ritz crackers.
Bake at 325Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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