Spoon Bread
Spoon Bread is an moderately easy dinner. Made with 2 c. boiling water, 1 c. milk, 3 tsp. baking powder, 4 eggs, well beaten and 1 c. corn meal, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boiling water into corn meal.
Beat in remaining ingredients.
Greased
2 quart casserole.
Bake in hot oven (400Β°) for 40 to 45 minutes or until just set.
Serve hot with butter and warm maple syrup.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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