Split Pea Soup with Franks

Split Pea Soup with Franks

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Split Pea Soup With Franks is an moderately easy dinner. Made with 1 1/2 c. dry split peas, 1/2 c. onion, chopped, 1 tsp. salt, 1/8 tsp. pepper and 5 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Simmer peas, onion, salt and pepper in water 20 to 30 minutes until peas are tender.

Lightly brown the franks in butter in a frypan; add to soup.

Simmer 5 minutes longer to blend flavor.

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